Australian made formed iron skillet with a multi-century warranty, Solidteknics don't mess around.
The Aus-Ion range is much like the best French sheet iron/steel restaurant pans however they have made some significant improvements. The seamless construction means there are no rivets to loosen over time or spaces for food to get trapped. Not only are the pans hygienic but also incredibly strong. With a multi-century warranty covering breakage from materials and manufacturing defects these pans are seriously durable. Each pan is stamped with the manufacturing date to reflect its heirloom quality. The iron distributes heat evenly through a 3mm thick base meaning there are no hot spots that can lead to uneven cooking. The handle has an aerated neck webbing design that keeps the end of the handle cool enough to use a bare hand to lift it off the stove.
Apart from all of this the formed iron skillet is a healthy and sustainable choice. All natural pre-seasoning happens at the factory for that healthy low-stick that only improves with time and cooking.