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Make your own delicious cheeses at home with this vegetarian rennet! This pack of 10 x Microbial Vegetarian Rennet Tablets make up 4 litres of vegetarian rennet. The rennet in tablet form is more shelf stable giving it a longer shelf life. They are more convenient than using rennet powder or liquid. Rennet tablets must be dissolved in cool boiled-water (as heat and chlorine can affect the rennet's activity) and added to warm milk. Rennet tablets are G.E. Free (genetic engineering free).
Made from Coagulant enzyme of the fungus Mucor miehei. Each tablet is sufficient to coagulate 4 litres of milk and contains 60 IMCU minimum.
Product will last 36 months when stored in a cool dark place.