This deluxe meat tenderiser features a soft grip handle. The flat mallet is the best tool for pounding chicken breasts to a uniform thickness, which makes cooking faster and even easier. It is amazing for steak too, with the pointed end employed to break up some of the steak's muscle fibres, allowing your marinade to permeate. This deluxe tenderiser is so versatile it can be used to crush nuts, ice, or even Oreos for a cheesecake crust!

Write a review

Please login or register to review

Deluxe Meat Tenderiser

  • SKU: DAE - 3262
  • Availability: In Stock
  • $15.99
  • Ex Tax: $14.54

Tags: Meat Tenderiser, Deluxe Tenderiser, Meat Mallet

Round stainless steel skewers can be used for cooking a variety of meats such as kebabs or any cubed..
$11.99
Ex Tax: $10.90

Stylish and easy to use, the Como can opener by Chef Inox is an essential item for any kitchen. It i..
$19.80
Ex Tax: $18.00

This 2kg Meat Mallet is the perfect tool to tenderise meat! There are two ways to tenderise tough m..
$76.99
Ex Tax: $69.99