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The Silicone Small Bar Cakes pan is a high quality silicone bakeware that is fabulous to make mini loafs! This pan is designed to promote even-baking, and browning of the mini loaf cakes and quick breads. This flexible mould is made using high quality food-grade silicone with non-stick surface, which releases the baked goods with no difficulty.
But this pan can do more than just bake! It is freezer safe, and great for chilled and frozen foods such as ice cream cakes and gelatins. So the next time you are having a dinner party that requires a ‘wow-factor’ dessert, why not use this great Silicone Small Bar Cakes pan to whip up something sensational!
|Capacity||8cm x 3cm|
|Dimensions||29.5cm x 17cm x 3cm|